Books by Julie J. Bakewell
Why buy yoghurt when you can make your own for a fraction of the cost? Why buy spice blends when you can blend your own and adjust the ratios to suit your own palate? Why buy stock cubes that have ingredients lists only scientists can decipher? Make your cooking more personal by getting down to the most basic ingredients with Make your own Ingredients. More information
Available on Kindle and Kindle Apps
In her debut book, Teach Yourself to Cook from Scratch without Recipe Books, Julie gently coaxes the reader away from factory-produced food and shows how delicious meals can easily be made from scratch in the home. Teach Yourself to Cook from Scratch without Recipe Books is a new way of learning to cook confidently and successfully. More information
Available on Kindle and Kindle Apps